General descriptionδ-Tocotrienol can be found in coconut oil, palm oil, and cereal grains such as barley, oats, wheat and rye.
δ-Tocotrienol is known as one of the homologs of Vitamin E.
ApplicationRefer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
δ-Tocotrienol may be used as an analytical reference standard for the determination of δ-tocotrienol in:
- Food samples of vegetable origin by high performance liquid chromatography-fluorescene detection (HPLC-FLD).
- Chicken meat samples by LC-FLD.
- Cereals by normal phase HPLC-FLD.
- Rice bran samples by one-step equilibrium extraction method coupled to reversed-phase HPLC combined with dual wavelength ultraviolet-visible (UV-Vis) detector.
